Taking the warehouse

The original owner here, despite having beef and soup every day for three years, even occasionally with ginseng soup, finally followed his father today. This has made things cheaper for Fang Xing who came from the port of New York.,Fang Xing was a little afraid. He walked his hands and feet to the door of a warehouse, and with one push, the door opened.,Fang Xing picked up a piece of beef. In June's weather, the icy beef made his hands numb.。